TIP FAQs
Go to foodallergyinstitute.com
Sign in
Getting Started
Top FAQs
Getting Started
TIP and Other Treatments
Xolair
Comorbidities & Pre-existing Conditions
Asthma
Eczema
Reactions & Side Effects
Program Costs, Billing, and Insurance
TIP Fee
Insurance & Billing (TPIRC Medical Foundation)
TPIRC Diagnostic Lab (Formerly Foundation Labs)
SLIT Billing
Appointments
Onboarding
Launch
Food Challenges
Tolerance
Remission
Diagnostic Testing
Patch Test
Pulmonary Function Tests
Your Custom Treatment Plan
Dosing
Recommended Food Dosing
Treatment Food Dosing
Maintenance Dosing
Gummy Dosing
Remission
Remission Maintenance
Remission Tips & Guidelines
SLIT
Support
Back to home
TIP FAQs
Getting Started
Top FAQs
Getting Started
TIP and Other Treatments
Xolair
Comorbidities & Pre-existing Conditions
Asthma
Eczema
Reactions & Side Effects
Program Costs, Billing, and Insurance
TIP Fee
Insurance & Billing (TPIRC Medical Foundation)
TPIRC Diagnostic Lab (Formerly Foundation Labs)
SLIT Billing
Appointments
Onboarding
Launch
Food Challenges
Tolerance
Remission
Diagnostic Testing
Patch Test
Pulmonary Function Tests
Your Custom Treatment Plan
Dosing
Recommended Food Dosing
Treatment Food Dosing
Maintenance Dosing
Gummy Dosing
Remission
Remission Maintenance
Remission Tips & Guidelines
SLIT
Support
How can I contact the enrollment team?
To reach the Food Allergy Institute (FAI) Enrollment Team, call us at 562-490-9900, option 2, or email enrollment@foodallergyinstitute.com
