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Tart Ingredients?
In addition to a microdose of a specific allergen, the tart doses we provide contain the following ingredients: Dextrose (corn sugar), Erythritol (Sweetener), Natural Color, Magnesium Stearate (Food Lubricant), Citric Acid, Silicone Dioxide (Flowing Aid, Anticaking), Natural Flavor, Stevia (Sweetener)
We source each allergen in a powder form exclusively from suppliers who have been rigorously vetted by our Food Lab team. To avoid cross-contamination during tart production, we use separate equipment for each allergen.
We source each allergen in a powder form exclusively from suppliers who have been rigorously vetted by our Food Lab team. To avoid cross-contamination during tart production, we use separate equipment for each allergen.